Ale Asylum Riverhouse

Eleven separate additions of Cascade hops give our flagship beer bold hop flavor and lush citrus aroma without crazy bitterness. This American Pale Ale is available year-round both packaged and on tap throughout Wisconsin, Illinois and Minnesota

A floral hop nose and a juicy Citra hop intensity blend with a balanced malt spine for a touch of sweetness and a crisp hop bite. This is a refreshing IPA that challenges your taste buds without fatiguing them

Ghosted Hazy IPA features the explosively fruity, juicy combination of El Dorado hops and the already extinct Experimental Hop #06300. This limited IPA can never be made again, hence the name 'Ghosted'.

With over 3 pounds of Centennial hops per barrel, this Double IPA has a slightly punishing yet entirely pleasing bitterness that dances on the tongue.

Vibrant as a summer sun and über refreshing, this classic German Hefeweizen is soft on the palate with an effervescent finish

This Marzen lager boasts an intricate blend of American and European malt for a light amber color and soft, bready malt flavor with a crisp finish and no residual sweetness.

Blacker than a black hole at midnight, this strikingly rich American stout has notes of freshly roasted coffee and dark chocolate with a creamy texture. Smooth, full bodied and eternally silky, Kraznak is bold enough to warm the heathen soul and ease the sting of a cold winter night. Pro tip: age this one in your fridge for up to three years (if you possess such other-worldly will power)

Aged in Bourbon barrels, our Barley Wine is massively malty and full-bodied with lots of caramel flavor

Ask your server which varietal of Loon Juice we currently have on tap.

Crispy wonton, sesame seed

Clock Shadow cheddar curds, Unshadowed batter, chipotle ranch

Trio of sauces: volcano, buffalo, chipotle ranch

Roasted garlic, roasted red pepper, black bean, feta, olives, pita

Slow roasted, fried, choice of Cajun dry rub, buffalo, or volcano

Pulled Cajun chicken, everything but the kitchen sink

Three Wisconsin cheeses, charcuterie, mustard, preserves, nuts

Couscous, cucumber, tomato, red onion, parsley, mint, kalamata, feta

Spring mix, kale, Jail Island salmon, dried cranberries, pickled onion, sunflower seeds, croutons, lemon-herb vinaigrette

Hand battered Bell & Evans chicken, bread and butter pickles, Cajun remoulade, lettuce, Highland bun, side of house buffalo

Local mushroom ragout, caramelized onions, herbed cream cheese, Roth Kase Grand Cru

Hand carved turkey breast, applewood smoked bacon, dill harvati, cucumber, lemon dill aioli, Highland wheat

Elote slaw, Highland bun

1/2# fresh ground Niman Ranch beef, American cheese, shredded lettuce, tomato, pickles, onion, house American sauce, Highland bun

Smoked cheddar, white cheddar, gruyere, asiago, fontina, scallions, bread crumbs

Vegetable medley, cilantro lime rice

Andouille sausage, shrimp, chicken, dirty rice

Housemade Apple Pie Bourbon, Angostura Bitters, press

Copper & Kings American Craft Brandy, Angostura Bitters, sweet

Copper & Kings Craft Brandy, Bulleit Rye, Benedictine, Yzaguirre Sweet Vermouth, Angostura Bitters, Peychaud's Bitters

Pineapple infused Kinnickinick Whiskey, Aperol, lemon juice, allspice simple

Twisted Path Gin, maple syrup, rosemary, juniper, lime

Great Lakes Distillery's Pumpkin Spirit, Rishi Chai Tea, cream

Pineapplecello, Orange-Chocolate Bourbon, Apple Pie Bourbon, Starburst Vodka