Megan Doyle

"Favorite pizza ever: Prosciutto di Parma. Couple that with their AMAZING dirty martinis. Perfection."

"Don't trip."

"One of my favorite breakfast spots in Phoenix. Try the Daybreaker for great flavor and a nice portion size. The Eggs to Order is awesome for a light option too. I get poached eggs with prociutto. Yum"

"Love this place! The fries are INCREDIBLE. If you're looking for some late-night drunken munchies, I recommend the chicken fingers and fries appetizer or some buffalo wings!"

"Make sure to try the seasonal Pumpkin Porter - delicious! Also, if you're not really a beer drinker, the AZ Peach Ale might be something you like. Especially if you like sweet, fruity drinks."

"This place has the best ambiance! Go here on a cool day so you can enjoy the indoor/outdoor aspect of the restaurant."