Serves favorites like Hawaiian poke, oysters, pork, mushroom ramen, and fried chicken. Yep, Chinese-meets-oyster-bar-meets chicken shack. อ่านเพิ่มเติม
You really should visit Michael Minas before it shutters. The food - the tuna tartare is great & the famous lobster pot pie rules - is what brought foodies here, but the service is king. อ่านเพิ่มเติม
With six lanes of bowling, a restaurant that serves Mission Burgers alongside other local faves, and a full bar that includes cocktail service, throwing strikes never felt so good. อ่านเพิ่มเติม
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST DIY LETTERPRESSJordan Ferney teaches how to work with photopolymer plates & proof presses to imprint designs they've created onto white cotton อ่านเพิ่มเติม
A white trash-themed place that serves tater tots, Spaghetti-o's and other low cuisine along with simple but strong cocktails and cans of beer in brown paper bags. อ่านเพิ่มเติม
The shrimp grits is one of our favorite dishes in the city and the blue crab fritters are not to be missed. อ่านเพิ่มเติม
The pastrami and Swiss is a pastrami-lover’s dream come true, and the open-faced turkey sandwich, with cranberry and gravy, will have you stuffing yourself like it's Thanksgiving. อ่านเพิ่มเติม
The culmination of the hyper-fresh, hyper-local cocktail movement. They grow some of their garnishes on site & contract with local farms & artisanal spirits makers. Expect awesome. อ่านเพิ่มเติม
The Dandy Warhols take the best that pop culture has to offer & spin it in a fresh way. From pop-rock to lo-fi, they keep you guessing but leave you satisfied. ($25; 8 p.m.) อ่านเพิ่มเติม
We recommend the paella and garlic shrimp. The sangria is tasty, and the pitchers get used up quickly, so order early and often. อ่านเพิ่มเติม