Sai Ram

Sai Ram

ร้านอาหารอินเดีย$$$$
Appleton
บันทึก
แชร์
Sai Ram
8.6/10
75
คะแนน
รูป27รูปภาพ
เมนูเมนู
Catering Menu 10Main Menu 14
Appetizers
Onion Pakora
35.00
Mix Veg. Pakora
35.00
Onion, Spinach, Potato
Cut Mirchi
35.00
Chicken Pakora
40.00
Tandoori Chicken
40.00
Veg. Samosa
1.75
Spinach Pakora
35.00
Aloo Chat
35.00
Chili Paneer
40.00
Chili Chicken
40.00
Chicken Tikka
40.00
Sides
Sambar
20.00
Raita
20.00
Fresh Green Salad
15.00
Papad
10.00
Mint Chutney-12 Oz
6.00
Hot Tomato Chutney-12 Oz
4.00
Tomato Soup
15.00
Plain Yogurt
15.00
Onion Salad
15.00
Tamarind Chutney-12 Oz
5.00
Coconut Chutney-12 Oz
4.00
Mix. Veg. Pickle-24.5 Oz
10.00
Breads
Minimum 25 Orders
Plain Nan
1.50
Garlic Nan
2.25
Onion Nan
2.25
Ginger Nan
2.25
Vegetarian
Veg. Makhani
39.00
Palak Paneer
39.00
Malai Kofta
39.00
Baingan Bharta
40.00
Shahi Paneer
45.00
Veg. Masala
39.00
Navaratan Koorma
45.00
Aloo Mutter
39.00
Paneer Makhani
45.00
Vegan
Dal Curry
35.00
Dal Makhani
35.00
Potato Fry
35.00
Chana Masala
35.00
Aloo Gobi
35.00
Rice Dishes
Basmati Rice
15.00
Veg. Biryani
35.00
Chicken Biryani
40.00
Beef Biryani
50.00
Brown Basmati Rice
20.00
Egg. Biryani
40.00
Lamb Biryani
60.00
Shrimp Biryani
60.00
Non Vegetarian
Chicken Makhani
50.00
Chicken Koorma
50.00
Chicken Vindaloo
50.00
Kadai Chicken
50.00
Chicken Tikka Masala
50.00
Chicken Curry
50.00
Chicken Masala
50.00
Non Vegetarian - Substitute Entree
Additional Charges
Lamb
20.00
Shrimp
20.00
Beef
10.00
Fish
20.00
Desserts
American Desserts Available
Rice Kheer
25.00
Mango Kulf
1.25
Gulab Jamun
30.00
Drinks
Ask For Details
Mango Juice
Badam Kheer
Salt Lassi
Masala Chai
Mango Lassi
Sweet Lassi
Madras Coffee
Cardamom Chai
Appetizers
Pakora
A medley of spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter, & fried
Aloo Chat
6.95
A mouthwatering concoction of boiled chickpeas, chopped onions, samosa, chaat masala, tamarind & garnished w/ cilantro
Mixed Vegetable Pakora
7.50
Spinach, onion, potato, eggplant
Vegetable Samosa
4.50
A delectable duo of handmade crisp cones filled w/ potatoes, peas, cumin, spiced & seasoned
Soups & Salads
Sambar Soup
3.00
Lentil soup prepared w/ fresh vegetables, turmeric, herbs, cumin, coriander, & mustard seeds. Family recipe
Breads
Nan
1.95
Leavened white bread baked in tandoor oven
Onion Nan
2.95
Garlic Nan
2.95
Ginger Nan
2.95
Meats
Masala
13.95
Chef's special recipe. A creamy sauce made from a mixture of spices & fresh tomatoes, ginger, garlic, onions & finished w/ cream
Koorma
12.95
A mild sauce prepared w/ onions, tomatoes, cashews, coconut & finished w/ cream
Curry
12.95
A traditional exotic curry sauce prepared w/ onions, turmeric, coconut, poppy seeds, fresh herbs & chef's blend of spices, finished w/ a hint of yogurt
Makhani
13.95
Chef's special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating & mixing butter, tomato puree, & various spices (cumin, cloves, cinnamon, coriander, & fenugreek) & finished w/ cream
Vindaloo
12.95
Vindaloo is an extra spiced curry dish from the region of Goa. cooked w/ potatoes, coconut, poppy seeds, & yogurt in a tangy spiced sauce
Biryani / Tandoori
Tandoori Chicken
12.95
Chicken leg & thigh pieces are marinated overnight in yogurt w/ herbs & spices & cooked on skewers
Chicken Biryani
14.95
Basmati rice cooked w/ chicken, fresh herbs, spices & cooked in a curry sauce
Chicken Tikka
13.95
Diced chicken breast is marinated overnight in yogurt w/ herbs & spices & cooked on skewers
Lamb Biryani
15.95
Basmati rice cooked w/ lamb, fresh herbs, spices & cooked in a curry sauce
Vegetarian
Navaratan Koorma
12.95
Mixed vegetables cooked w/ cottage cheese, cashews, raisins, coconut, turmeric & fenugreek leaves in a rich sweet creamy sauce
Shahi Paneer
12.95
Homemade cottage cheese cooked w/ fresh tomatoes, onions, cashews & cream in a chef's special sauce
Baingan Bharta
12.95
Eggplant roasted in tandoor & pureed cooked w/ fresh tomatoes, green peas, onions, spices & finished w/ cream
Aloo Mutter
12.95
Potatoes & green peas cooked in curry & indian spices, finished w/ cream
Vegetable Masala
12.95
Mixed vegetables cooked w/ spices, fresh tomatoes, onions, & cream in a chef's special sauce
Palak Paneer
12.95
Spinach & homemade cottage cheese cooked in indian spices & fresh onions, ginger, garlic, & finished w/ cream
Paneer Makhani
12.95
Homemade cottage cheese cooked w/ cashews & raisins in a rich tomato based creamy, buttery smooth sauce, finished w/ fenugreek leaves
Vegan
Chana Masala
12.95
Garbanzo beans cooked over a slow fire w/ a blend of spices & fresh tomatoes, onions, ginger & garlic
Dal Makhani
11.95
Black, red, & yellow lentils softened overnight & cooked w/ fresh ginger, garlic & tomatoes
Dal Curry
12.95
Yellow & red lentils cooked in homemade spices, tempered w/ cumin, whole red chili, garlic & onion
Sides
Papad
2.00
Crispy lentil wafers
Raita
1.50
Onion Salad
1.50
Onions, jalapenos, lemon
Sweet Mango Pickle
2.00
Basmati Rice
1.50
Soft fragrant long grain rice, grown in the fertile soil of himalayas foothills & nourished by the pure water from the highest snow-covered peaks in the world
Plain Yogurt
1.50
Homemade yogurt
Chutney
2.00
Spicy Vegetable Pickle
2.00
Lunch Menu
Pick any 2 Entrees (small servings). Served w/ Basmati Rice & Lentil Soup $9.95
Chicken Makhani
Makhani chef's special recipe. Mahkani is a mild creamy sauce that originated in delhi. Makhani is made by heating & mixing butter, tomato puree, & various spices (cumin, cloves, cinnamon, coriander, & fenugreek) & finished in cream
Chicken Curry
The traditional exotic curry sauce prepared w/ onions, turmeric, coconut, poppy seeds, fresh herbs & chef's blend of spices. Finished w/ a hint of yogurt
Beef Vindaloo
Vindaloo is an extra spiced curry dish from the region of goa. Cooked w/ coconut, potatoes, poppy seeds, & yogurt in a tangy spiced sauce
Chana Masala
Garbanzo beans cooked over a slow fire & blended w/ spices along w/ fresh tomatoes, onions, ginger, garlic & garnished w/ cilantro
Navaratan Koorma
Mixed vegetables cooked w/ cashews, raisins, coconut, turmeric & fenugreek leaves in a rich sweet creamy sauce
Tandoori Chicken
Chicken leg & thigh pieces marinated overnight in yogurt w/ herbs & spices & cooked on skewers
Chicken Vindaloo
Vindaloo is an extra spiced curry dish from the region of goa. Cooked w/ potatoes, coconut, poppy seeds, & yogurt in a tangy spiced sauce
Palak Paneer
Spinach & homemade cottage cheese cooked in spices & fresh onions, ginger, garlic, & finished w/ cream
Vegetable Masala
Mixed vegetables cooked w/ spices, fresh tomatoes, onions, & cream in a chef's special sauce
Beverages
Mango Lassi
3.75
Mango & yogurt, milkshake
Masala Chai
2.50
Madras Coffee
2.50
Filtered indian coffee made w/ coffee beans & chicory
Sparkling Voss Water
2.95
Imported from Norway
Mango Juice
3.00
Cardamom Chai
2.50
Bottled Water
1.50
Kids
Kids Chicken Makhani
6.25
Is a mild creamy sauce made w/ tomato puree, various spices (cumin, cloves, cinnamon, coriander, & fenugreek) & finished w/ cream
Kids Vegetable Masala
6.25
Mixed vegetables cooked w/ spices, fresh tomatoes, onions, & cream in a chef's special sauce
Kids Mango Juice
2.50
Kids Milk
1.00
Kids Tandoori Chicken
5.00
Chicken leg & thigh pieces are marinated overnight in yogurt w/ herbs & spices cooked on skewers
Kids Mango Lassi
2.95
Mango & yogurt milkshake
Kids Chocolate Milk
1.50
Desserts
Mango Kulfi
1.95
Traditional indian ice cream made of condensed milk, cream, almonds, coconut, cardamom. (Frozen style)
Rice Kheer
2.00
Traditional indian rice pudding cooked w/ raisins, cashews, nuts & cardamom
Strawberry Cream Pie
3.50
Chocolate cookie crumb crust, strawberry cheesecake mousse, whipped topping & chocolate shavings
Key Lime Pie
3.50
Whipped cream rosettes & toasted coconut decorate. A refreshing key lime mousse
Gulab Jaman
3.00
Pastry ball made from milk dough fried until golden brown, & served in sugary syrup w/ cardamom
Hot Fudge Chocolate Cake
3.95
Thick fudge ganache flows from the cent of a mouse 5 oz. Chocolate cake studded w/ chocolate chips
Chocolate Cream Peanut Butter Pie
3.50
Chocolate crust layered w/ peanut butter mousse, chocolate ganache & crusted peanut butter cups
White Wine
New Harbor Sauvignon Blanc
New Zealand, an enticing bouquet of citrus, passion-fruit, & guava. It's crisp finish is characteristic of Marlborough
Belleruche Rose
France, bellaruche rose's color is a light pink w/ salmon-pink highlights. This wine has aromas of red fruits, currant, raspberry & cherry. On the palate, the freshness is well-balanced & round
Serenity
California, distinctive aromas of mangoes, pineapples & key lime pie. Crisp, fresh acidity, w/ a touch of sweetness makers this perfect for any spicy dish
Butterfly Kiss Chardonnay
California, you'll taste a kiss of lush pineapple, pear & vanilla bean flavors
Torresella Pinot Grigio
Italy, intense, white-fleshed, pear & apple-like fruit. Smooth, delicate, fresh, & well balanced
Corte Giara Chardonnay
Italy, fruity aroma. Supple & fresh in flavor w/ distinctive fruit & well-balanced acidity, bold structure & persistent
Voga Mascato
Italy, refreshingly sweet w/ a slight bubbly character- great w/ spicy cuisine
Romantic Riesling
Germany, full of fine peach & citrus aromas. Refreshing balance of fruit & acidity, w/ a soft finish of mangoes & ripe melon
Red Wine
Seven Daughters Pinot Noir
California, delicate acidity & ripe fruit flavors. Its palate delivers bright cherry, raspberry & a hint of vanilla
Barons Des Chartons Bordeaux
France, this blend of merlot, Cabernet Sauvignon & Cabernet Franc displays rich berry fruit, earth & a hint of spice complemented by a long smooth finish
Casa Lapostalle Cabernet
Chile, expressive nose of fresh red fruit along w/ tobacco & cedar. Fresh attack & a medium body. Finishing w/ very juicy tannins
Zynthesis Old Vine Zin
California, luscious ripe blackberry, rhubarb, black cherry aromas carry through to the palate, w/ toasty, vanilla notes on the finish
Eruption
California, dark ruby in color w/ aromas of raspberries, chocolate, & white pepper. Rich & dense w/ ripe black fruit, it is balanced & elegant through finish
Cusumano Merlot
Italy, this merlot is soft & silky on the palate, leaving warm flavors of plums, wild berries & liquorice
Terra Pura Pinot Noir
Chile, ruby red in color w/ expressive aromas of cherries & blueberries w/ a hint of black pepper. The palate is soft & silky w/ good structure & a long, pleasant finish
Tamari Reserva Malbec
Argentina, the fruit in the mouth recalls notes of plums, caramel, & toffee. Very interesting tannins, tasty, sucrose & long
Lucky Country Shiraz
Australia, full of dark fruits & chocolate mocha notes, fleshy plums & vanilla spice slowly build to a long & savory finish balanced w/ chewy tannins
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ไอคอนเข็มทิศ
Sai Ram
253 W Northland Ave (btwn Oneida St and N Richmond St)
Appleton, WI 54911
สหรัฐอเมริกา
ดูคำแนะนำ
ไอคอนข้อมูล
We use the freshest ingredients and all of our entrees are made from scratch. We have proven our excellent cuisine over and over again with our 12 Golden Fork Awards and Best Of The Valley Award (Post Crescent) Award.
ไอคอนนาฬิกา
ปิด ถึง 11:00 (แสดงเพิ่มเติม)
  • จ.–พฤ.
    • 11:00–14:00
    • 16:30–21:00
  • ศ.–ส.
    • 11:00–14:00
    • 16:30–21:30
ไอคอนโทรศัพท์
(920) 733-3003
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สหรัฐอเมริกา » รัฐวิสคอนซิน » Outagamie County » Appleton »

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