Eater • พฤศจิกายน 17, 2015Mathilde is serving lunch, dinner, and Sunday brunch.The menu consists of classic French bistro dishes like beef carpaccio, duck leg confit, and grilled flat iron steak.
Anukul V. • สิงหาคม 30, 2015The best vegetarian mediterranean food I've ever had! The Half-Pocket was so delicious. The pita bread itself was just so warm and soft. No place to sit down though.
Ryan • มิถุนายน 21, 2011Hit up the Father's Day Brunch. The setting is amazing, and the food is very good as well.
BJ O. • สิงหาคม 24, 2014You can add an egg to your burger! Eggs on top of things make them twelve times better! Burgers, sandwiches, salads, wedding cakes, ice cream!
Rafi S. • มกราคม 14, 2013Don't forget, you can always mix-and-match meats (e.g. brisket + pastrami, or brisket + pastrami + salami). They'll proportion the sandwich correctly so it's just the right amount of overwhelming.
Rishi S. • กรกฎาคม 27, 2017Definitely some of the best Mediterranean food I have ever eaten. The flat bread, olives and main chicken dish are mouth watering!
jansen c. • มิถุนายน 18, 2017One of the best in the Bay Area for the overall experience. Chef's English is very limited but if you speak Japanese, you can have a nice chat with an experienced master
john l. • พฤษภาคม 7, 2012i really recommend their chicken sandwiches, their chicken dumpling soup, and their dolmas! delicious.
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