Gregorio L. • เมษายน 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Natalie B. • มีนาคม 30, 2018Wagyu sashimi is incredible. They have a great selection of premium sashimi like salmon belly and fatty tuna belly.
Kimling L. • กันยายน 29, 2017Amazing omakase, great experience all around. The wagyu and uni a la carte add-ons were wonderful and not-to-miss.
Sabrina B. • กันยายน 27, 2016Love this place! Great food and sushi rolls you won't find anywhere else.
Runqiu C. • มิถุนายน 19, 2016Scallop nigiri and unagi are the best
Sean H. • พฤศจิกายน 11, 2022Get the flaming bass. It feels special and you he cooking technique serves a purpose
Peter • กุมภาพันธ์ 14, 2023Rolls are pretty stuffed so order cautiously. Seaweed salad is a great starter
Connie C. • สิงหาคม 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Christina F. • พฤศจิกายน 29, 2020Ordered for pickup. Loved the yellow tail yuzu with truffle! So good!!
Hailey P. • มกราคม 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
Anna • ตุลาคม 12, 2015My first sushi restaurant in SF, so I can't judge but having had sushi in Asia I must say Maruya is very very good, but quite forgettable. Slow service.
Christian F. • เมษายน 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.
Gautam G. • มีนาคม 10, 2019Tasting menu is your traditional omakase with a Korean twist at the end. The sushi is definitely the strong part of the menu (supplement is totally worth it), but don't miss the Korean fried chicken!
Jordan N. • มีนาคม 2, 2013Out of the sushi restaurants in the Castro this one doesn't have the most extensive or inventive menu, but the quality of food and service more than make up for it.
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