Arde Osteria

"They spare no expense to detail in all that they do. Everything has a special touch—the ingredients of the food and the subtle touches throughout the decor."

Chris

"Everything. The Cheese Plate, Kale salad, Veal and Salmon were perfect and fresh. Just the right balance. Also, if I'm not sure, I ask for Petros. He helped us pick the Roja Vina Eguia. Perfect!"

Makis

"If the special is pumpkin tortellini -- absolutely go for it. Best tortellini I've had!"

Geralyn