Wong Lip Chin

"Very authentic and attention to detail. Waiter notice I’m a left handle which I have not gotten such attention from 1-2star Michelin restaurants in the world."

"The dessert was so good, nothing beats it!"

"Four Gras for sure, I felt the Head chef’s taste is leaning towards the salty side. I’m lucky to be seated in front of him and get to see him in action. His pinches of salt is heavy."

"Taste bad, the milkshake, yuck!"

"In general the food is rather impressive. The touch of Asian and it’s mixes."

"The Buddhist show was insightful"