New York's newest brewpub, this restaurant brews the beer they serve with a two-barrel system in their basement. They call it a "gastrobrewery" - with great food perfectly fit for pairing.
The beers - brewed here by Brooks Carretta - are named for famous Italian women. Try the Gina, an American Pale Ale brewed with thyme, or the Wanda, their dark English Mild brewed with chestnuts.
The "world's smallest brewery," this spot brews specialty beers one gallon at a time. Here, you can taste them, buy commemorative bottles, or buy bottles of other Coney Island and Hebrew beers to-go.
