Begin your Sunday with the housemade ricotta and the thick slabs of “Publican bacon” (not the strips that come with the omelette but the top-shelf stuff). Or try the fig-pistachio scones. อ่านเพิ่มเติม
Try the BLT made with extra-thick bacon and rosemary-and-thyme–encrusted roast beef. Be prepared to either fight your way to the front of the line or just head home with a bag of signature granola. อ่านเพิ่มเติม
Some French toast can’t hold up when the maple syrup comes a-pouring. But this pan-fried banana nut bread has stamina. Fortitude. Spunk. Meet the winner of TOC’s first No Soggy Slices award. อ่านเพิ่มเติม
We recommend the salads (egg and tuna, both richer and more delicious than any version you’ve had), but only if you start with the incomparable brunch breads—a selection of coffee cake, croissants. อ่านเพิ่มเติม
The smoked ham on this Benedict is thick-cut and tender, but it’s the pungent edge of mustard hollandaise that takes the dish over the top. อ่านเพิ่มเติม
