Thomas Guibas

"Rainbow trout, Quiche Lorraine and the French onion burger as well as the seafood bisque Caesar salad. All we’re excellent and including desert. Is on the $29 dollar prefix. Service was fantastic."

"The pulled pork burger was fantastic!"

"Fun place with huge assortment of bourbons, rye, whiskey as well as beer flights to try. Elk burger and steaks were great."

"Had the Awesome tuna - fantastic. Heathy portions. Was busy for lunch."

"Everything was good. Went with a party of 10. Service was excellent."

"Such a fun interactive experience! Cannot wait to make gumbo when I get home!! Chef Matt was a great instructor too!"