Katie Van Hook

"Pepper encrusted tenderloin was perfect. The carne asada was disgusting- over cooked, tough, with huge cheese enchiladas piled on top. Jalapeño cheddar elk sausage app was excellent. Sit rooftop."

"Call the restaurant to make a reservation (open table requires a credit card) and get the ocean terrace."

"All of the shops close at 6pm."

"Make sure to have your $3.20 ready so you don't hold up the line like I did!"

"If you like pina coladas try the Summer Hummer. It is better."