ร้านสลัด · Financial District · 45 คำแนะนำและคำวิจารณ์
Honghui Yu: Great place to grab a quick bite to eat. Their salads are better than what you'd get at Chopt or Just Salad, but my favorite thing to get here is one of their amazing warm bowls.
Honghui Yu: This place makes me feel like I'm in China. The food options are endless and suits pretty much every kind of Chinese street food craving, whether it's dumplings, noodles or dry pots.
187 Mulberry St (btwn Broome & Kenmare St), นครนิวยอร์ก, NY
ร้านพิซซ่า · NoLita · 109 คำแนะนำและคำวิจารณ์
Honghui Yu: Get the pork shank - roasted to a crisp on the outside, falling-off-the-bone tender on the inside and sitting in a gravy of its own fat. The pizza here seems decent but pork shank is really the star.
ร้านอาหารเมดิเตอร์เรเนียน · El Barri Gòtic · 31 คำแนะนำและคำวิจารณ์
Honghui Yu: A tiny but lively place in the depths of the Gothic Quarter. Food is modern-style tapas, delicious and reasonably priced. Seems to be frequented mostly by English speaking tourists though.
ร้านอาหารอิตาเลียน · Lincoln Square · 45 คำแนะนำและคำวิจารณ์
Honghui Yu: Had a delicious braised rabbit dish for restaurant week here. Even though this is a fancy place, it still managed to have a neighborhood restaurant feel
Honghui Yu: A cute little French style café in SoHo that's great for brunch. Avocado toast here seems to be a favorite, but I prefer the heartier baked eggs (think shakshuka) with lamb merguez.
268 Avenue of the Americas (btwn Bleecker & W Houston St), นครนิวยอร์ก, NY
ร้านอาหารอิตาเลียน · Greenwich Village · 203 คำแนะนำและคำวิจารณ์
Honghui Yu: The pappardelle in rabbit ragu remains consistent and is probably one of the best pappardelle you'll find in the city. In the summer, try the bottle of lambrusco - very refreshing and food friendly