Jerez & around

Frances James: Very hospitable bodega with delicious wide range of sherries. Probably our fave bodega of the region

Frances James: Delicious upscale food. Seafood was excellent

Frances James: Good (small) tour and tasty sherries. Interesting to try manzanilla and fino from jerez and el puerto next to each other.

Frances James: Giant bodega, unique in that they have more criaderas than any of the other bodegas we visited. A little out of town.

Frances James: Lovely upscale dining in a converted sherry bodega. Seafood is killer, as are the sherry pairings. You can also order a la carte.

Frances James: Fun tapas/sherry bar with flamenco on certain nights (google it). Any tapa with cheese and or tuna is going to be delicious and cheap.

Frances James: Authentic locals tapas bar. Great seafood (try the fatty tuna grilled if they have it!) and they have an oxtail stew that's the house speciality.

Frances James: Smaller version of the Alcazar in Seville, still impressive. Lovely moorish architecture.

Frances James: OMG this place was so good. Anchovies two ways with pepper salsa was amazing, as was the smoked salmon with whitefish salad. Go here.

Frances James: Missed getting a tour from our friend-of-a-friend, but solid family owned bodega with good sherries.