Fanny Chan

"Best pork chops that I've ever had in my life (and I'm not usually a pork fan). But beware, 32 oz. is a LOT. Just share. Rib eye is amazing too. Skip the appetizers to fully enjoy your entrées."

"Absolutely amazing quality. Do your best to get omakase at the bar and ask to have wasabi on the side so that you can control wasabi portions in your sushi (mine came a bit strong). Still an NYC fav!!"

"aside from their infamous sicilian spice, top off your night w/ their vanilla orange swirl ice cream. must have!"

"Braised pork. Mentai spaghetti. Tapas-style Japanese food on point. Definitely will bring more friends back here."

"Seen them do good jobs on styling ladies' hair to become curly/wavy so decided to try them out. Decent if you just need a mere $20 wash + trim (specify carefully beforehand so that they don't go wild)"

"How do you charge $1 extra just to bag balloons? And also not mention it to your customer until after they've paid?"