Don't miss the foie-ly pops, foie gras rolled in pop rocks all on a stick. This is haute cuisine that looks like junk food. -- Andrew Zimmern, Bizarre Foods อ่านเพิ่มเติม
The whiskey list is lengthy and beer options go beyond the basics. The food is rich and flavorful, from the Scotch egg to the Gage burger with melted onion marmalade and gobs of Midwestern Camembert. อ่านเพิ่มเติม
Stroll on in and take a big bite out of a sandwich with cheddar and thick slabs of bacon while sipping on a custom-made Arnold Palmer. อ่านเพิ่มเติม
EatThis: The pork shoulder/green mango/queso fresco/habanero mustard sandwich with crispy plantain "bread" called the Jibarito Press อ่านเพิ่มเติม
The dense cake and achingly sweet frosting evoke nostalgia for kiddie birthday parties, but the cutesy lace curtains and not-too-sweet icebox cake are timeless. อ่านเพิ่มเติม