Dave Edwards

"Great place for kids, I loved it 40 years ago and its still great although it does seem a little smaller."

"John is great and they shred the cheese perfectly for cheese fondue."

"Absolutely the best staff and most challenging terrain on the escarpment. Far and away the most fun of any of the clubs."

"Always 3 to 5 cents cheaper than Toronto"

"Anything with lamb is great and the meat pies in freezer are all good."

"Andy the bartender is absolutely great."