Flinders Lane

Ed Charles: Opening this week. I helped them so know how good the menu and winelist is.

Ed Charles: Home made Udon Noodles. try them. They're awesome

Ed Charles: Try their Japanese spin on a Negroni.

Ed Charles: Try the smaller bar for great coffee and breakfast, lunch or dinner. They make all their own bread and pastries.

Ed Charles: Still awesome after 5 years. Everything is good here.

Ed Charles: Great winelist and spin on Asian food.

Ed Charles: Start queuing at 5pm.

Ed Charles: It's terrific value with great wine and Asian food. Try earlier in the week to avoid the queues.