Suki K

"Emporio Rulli Gran Caffe is now called Ristobar - same owners and staff, different dining concept. Worth a visit for a great dinner."

"The hot toddy is just the thing for taking the chill off."

"Take Italian classes here -- they're small classes taught by native Italian speakers and are a great value."

"If you need to eat gluten-free, this is a great place for dinner. They do a good job of ensuring your food is safe yet tasty -- Chef Eddy makes light, flavorful sauces that are truly delicious."

"A lively place to visit even in the middle of the day during the week, this spot is definitely worth a visit."

"Pick up a copy of 'Alive in Necropolis' and join SF in One City One Book. http://sfpl.org/ocob"