Nicole Rocchio: The dried porcini doughnuts and miso risotto with black truffle were life changing. We also had the roasted squash dumpling, burrata tostada, and bread. Would highly recommend them all.
Nicole Rocchio: Flaming Sea Bass roll is a definite when going here. Smaller groups and a longer wait but there’s a wine bar across the street to grab a drink beforehand.
ร้านก๋วยเตี๋ยว · Marina District · 46 คำแนะนำและคำวิจารณ์
Nicole Rocchio: Heard the brunch is the best but had dinner here and loved it. Had the green beans, garlic noodles, beef chow mein, pad Thai, Korean pork tacos.
ร้านอาหารอิตาเลียน · Union Street · 35 คำแนะนำและคำวิจารณ์
Nicole Rocchio: You can mix two sauces together if you’d like! I enjoy the pesto as well as mixing the marinara with the white for a sauce. The ravioli are a good choice, but the pasta is my go to.