Lucie Bartlett

"Bloody Marys like no other. Spice it up."

"Nibble on the Parmesan & honey - you'll wonder why you never had before..."

"Reindeer steak, ordered rare is to die for. Fish soup another goody. Washed down with a small Mack."

"Tasty norwegian food, roaring fire and local charm at Rorbua."

"Eating out & drinking is pricey - even by London standards. Stock up on duty free before leaving the airport & raid the hotel breakfast bar to keep you fed until dins."

"A ham & cheese croissant sorts out any gloomy morning."