Kirsten Robertson

"Have the halibut on a bed of cannellini beans w/ winter greens. It's currently on the menu (seasonal) and it's awesome. The profiteroles for dessert are a great way to end the meal."

"Prawn app is awesome and the 2005 Villa Antinori, Red Wine, Toscana is a good wine at a very good price."

"Great late night happy hour. Get either of the ravioli dishes off of the happy hour menu or the calamari. Make sure to get bread for dipping. Yum!"