191 Chrystie St (btwn Rivington & Stanton), นครนิวยอร์ก, NY
บาร์ค็อกเทล · Lower East Side · 102 คำแนะนำและคำวิจารณ์
Eater: Drinks from Nicholas de Soto, who's big on infusions and creating flavors of his own in lieu of liqueurs. The vibe is comfortable and cozy on weekdays, rowdy on weekends. The Kinkakuji is a must.
339 E 75th St (btwn 1st & 2nd Ave.), นครนิวยอร์ก, NY
บาร์ค็อกเทล · Upper East Side · 71 คำแนะนำและคำวิจารณ์
Eater: JBird started as a hidden cocktail den in Midtown and has evolved into a proper Upper East Side destination. Expect cocktail classics including fizzes, sours, and all the old favorites.
บาร์ค็อกเทล · East Village · 150 คำแนะนำและคำวิจารณ์
Eater: Dave Arnold joins the Momofuku team to transform Bar Bar into a lounge slinging perfectly pre-batched Manhattans, drinks made with hot pokers, plenty of liquid nitrogen, and a pork-heavy snack menu.
บาร์ค็อกเทล · East Village · 60 คำแนะนำและคำวิจารณ์
Eater: A focus on gin from Ravi DeRossi, also behind Death & Co. The scene is a punk rock take on an English pub and the drinks, which include gin and tonics on tap are mostly classic and all affordable.