Fabio De Bernardi

"Great place if the weather is nice and you can sit outside. Great atmosphere, good food and good prices. I stayed in Vienna for 3 days and came here 3 times (2x dinner, once for lunch). Enough said..."

"I've been taught how to break the crab properly by very helpful and nice staff and what to eat (ie everything). This is a game changer... And this crab was superlative!"

"Pulled pork bap!!! Massive AND delicious!"

"Excellent!"

"Medium-rare fillet was half medium (at best) and half too cooked and dry. I didn't complain but mention it... and I would've not minded a bit of discount! Buen Ayre is another level for Argentinian."

"According to The Week: Best of all is the out-standing and fiery yam pla duk fu (“sour fluffy catfish”)"