Nathan נתן L. • มีนาคม 26, 2011You have to get the oxtail and rice amazing! Make sure you ask for pepper sauce.
Trina U. • พฤษภาคม 24, 2012Try the Black Coke, which is a coke with a shot of espresso - yum! The rice and beans are to die for. The chicken, for me, was undercooked - red in some places. Friendly folks chatting in Patois.
Rory H. • สิงหาคม 10, 2014Love this place. Nice little patio, great food. I recommend the Special, and a side order of plantains. Bring an appetite, portions are large.
Angela H. • ตุลาคม 10, 2014Jerk Chicken dinner. I prefer white meat. Ask for extra jerk sauce over rice. You can also buy some extra sauce, ask for cost.
Paulette O. • มกราคม 14, 2016the potato balls are amazing. very good prices for the pastries. their homemade soups are delicious.
Elysia M. • ธันวาคม 3, 2015Jerk chicken and coconut curry shrimp! The cabbage that comes with the dinners is soooo good.
Kathy W. • มิถุนายน 29, 2010I love this new location in the USC area, but my favorite is the main location on Centinela off La Cienega. Jerk chicken - Mmmm... festival bread, jerk tofu, plantains, rice and peas.
Nina P. • กันยายน 9, 2014Sandwich cubano, omlette cubano & horchata latte ♡.♡
Anthony F. • มิถุนายน 7, 2015Try the split peas white rice and pigtail. It's a must try.
Al D. • พฤศจิกายน 10, 2013Enchilado de Camaron!!!! Please try it and you will not regret it! The seasoning is amazing!
Megan Allison • มกราคม 24, 2022Cubano sandwich is the best one I've ever had. Delicious maduros, tostones (the garlic sauce tho!) and lechon pork too. Cute outdoor seating. Reservations recommended.
Marisa M. • มีนาคม 8, 2017Small staff makes for long waits but the food is so worth the wait! Paella and Cuban sandwich are bomb! Potato balls are amazing!
Earl V. • ธันวาคม 28, 2012Best Cuban restaurant in the valley, chicken fracases ,manza de puerco, it's all good!
H.C. @. • เมษายน 17, 2014weekday lunch specials (changes daily) are pretty good and generously portioned.
DFB • กรกฎาคม 20, 2013Try the masitas de puerco, for those nit in the know it's pork and it is AMAZING here!
Michael A. • มิถุนายน 15, 2014Come early for dinner on Saturday night. It's almost empty and the service & food are great. Have the Fricase de Pollo with a nice mojito... You'll have nothing to complain about!
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