Christopher J. • มกราคม 18, 2012The mussels app was so delish I brought the broth home to mix with pasta! The potato gnocci was even better! I will most certainly be back for more!
Emily B. • มิถุนายน 4, 2018Such a great meal at the bar! Definitely get the Brussels sprouts!
Emmanuel P. • มิถุนายน 19, 2010Everything is superb here. But do try the tuna burger. Order it medium-rare with the aioli on the side. It's amazing!
Bailey M. • กรกฎาคม 18, 2010White bean hummus is fantastic and cheap!
Jess M. • กุมภาพันธ์ 15, 2017Nice place, even in the winter. Pretty good steak but overshadowed by even better truffle fries. Also started with some of the best oysters I've ever eaten.
Ha D. • สิงหาคม 17, 2014Great brunch spot with fresh dollar oysters! Be sure to go early though, cause they run out quick.
Boston Phoenix • กรกฎาคม 30, 2010A well-executed, if modest, menu. Try the grass-fed sirloin burger with house-made pickles and the codfish. The line-caught Chatham cod in a bit of lobster and corn chowder is great as well.
Thrillist • พฤษภาคม 14, 2012Rock out with the club with roast beef/ bacon/ cheddar, because bacon will always make your day better.
Meghan B. • ธันวาคม 12, 2016The drinks are nice n strong and the MAC n cheese & Brussel sprouts are bomb!!!👍🏻
Jacqueline S. • มกราคม 5, 2012SPG members can get the breakfast buffet free on off peak seasons -ALSO- you can get it free during peak if you tell them you are from the "club lounge" but only if you really are- they check rm # :)
Adam H. • มิถุนายน 19, 2016Not sure I get the rating. Food was all good (calamari, chowder, and sweet potato fries stood out) and the waiter was great.
Mary P. • กันยายน 13, 2012Try the Al nassma camel milk chocolate for the creamiest chocolate experience and for all your dark chocolate needs Michel Cluizel is the way to go always and forever try their little origin pack
Amy B. • พฤศจิกายน 13, 2013Small and cozy Irish pub. Always know what you are getting. Perfect for a chilly winter night!
MaryAnne B. • มกราคม 17, 2014Small and somewhat hidden in the back of the Hilton Boston Back Bay, the food is great and the bartender fantastic.
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