Raquel A. • ธันวาคม 13, 2014A melhor das Chocolaterias que já conheci! Superlativos de bom a estes magníficos chocolates!
Gustavo C. • กุมภาพันธ์ 22, 2013Deliciosos chocolates, especialmente os que tem nozes e amêndoas... mas escolha a especialidade da casa: caramelo salé para passar nos maravilhosos pães parisienses
Juliana S. • ตุลาคม 30, 2014Macarons maravilhosos, barra de chocolate au beurre saulé divina e sobremesas incríveis. Não da para não ir lá!
Mg A. • กุมภาพันธ์ 23, 2013Praline, bonbons & chocolate bars fresh and made on the spot. Cool place and nice people!
Constance |. • มีนาคม 10, 2020Great babka and coconut praline chocolate bar. Chocolate desserts all look tempting.
Constance |. • พฤษภาคม 14, 2017Macarons are pretty good! All filled with chocolate of course, combined with anther flavour. I recommend the Venezuela and blackcurrant ones.
Constance |. • กุมภาพันธ์ 13, 2018Great macarons! Love the texture and strong flavour. Chocolate macaron is decadent!
Lauranie S. • มกราคม 13, 2015Début du Chocolate Tour, clin d'oeil sans le vouloir de Patrick Roger !
Paul T. • มีนาคม 18, 2018The sheer variety and creativity of the flavours would be enough keep you coming back. The fact that their chocolate is also so smooth and rich, without being sickly, takes it to another level.
JP • เมษายน 16, 2017We came back twice once for the macarons and once for the chocolate. We're coming back every time now
Adrienne S. • กุมภาพันธ์ 9, 2012Delicious chocolates right of the Place des Vosges in the marais (3 of 4 petals via Fondu)
Allison K. • มิถุนายน 19, 2019Amazing macarons. Pistachio cherry and hazelnut were my favorite flavors.
Lina • ธันวาคม 19, 2017Rocher ganache lait, caramelo ganache and petit rocher lait praline♥️ all were delicious😋
noskos • พฤศจิกายน 8, 2018Paris’ oldest dessert shop, home of the baba au rhum. This is pastry history and heaven at once!
Sara J. • กรกฎาคม 22, 2017" I heard Jacques Genin made the best caramels in Paris...! The texture is technically perfect and flavours pure. Be sure to try their salted caramel and mango passionfruit.
Kate G. • มีนาคม 31, 2014Delicious kouign amann, which is a famous pastry from Brittany (non-chocolate). They make a small version (kouignettes) that are 'self-serve' - super buttery & perfect snack size.
Russell H. • มีนาคม 9, 2020Must visit, Oldest family owned chocolatier in Paris, mid range prices comparetively, small assortment of bars, bigger candy shop, cute atmosphere
Paco P. • พฤศจิกายน 25, 2016Service accueillant. Chocolat originaux, fins et à la hauteur de leur réputation.
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