Daewook Ban • พฤษภาคม 2, 2013도쿄에서 스키야키를 거론할때 자쿠로와 함께 빠질수 없는 집이다. 제대로 금방 지은 밥에 다이콩 오로시를 곁들여 부드러운 고기를 먹어보자. 주문할때 고기등급을 '특상'으로 하면 마블링이 다소 지나칠 수 있으므로 개인 취향에 따라 '상'이 나을수도 있다. 고기는 고베, 마쓰자카 등 일본 최고의 산지들에서 공급된다. 과음한 담날엔 초큼 느끼할수도 있다^^
재홍 안. • มกราคม 26, 2023분위기가 좋고 음식이 맛있습니다. 커피도 맛있습니다.
fuyu👁🗨® (. • กันยายน 26, 2013「吾輩は猫である」にも登場する空也(くうや)の最中。できる範囲で作り、その日のうちに売り切るスタイルから予約なしにはなかなか買えません。発送も配達もありませんし、カードも使えません。最中の他に多様な和菓子の扱いがあります。
Francis S. • มีนาคม 11Get the no. 1 item. It's 1 of the best japanese style curry I've tasted and it's piping hot. Ambience is also unique. Waitresses have the most beautiful smiles too. 10/10 will come back.
Dana C. • พฤศจิกายน 12, 2016Look for the Gekkoso building. Climb the stairs to the 5th floor and be rewarded by a cozy atmosphere with charming rooftop garden (and an English menu!).
Mari • สิงหาคม 9, 2019Come for lunch and get a lunch set. The food is really good and very aesthetic.
Miguel A. • พฤษภาคม 25, 2014Food was very good and VERY traditional - cooked in front of you by master chef and owner. small, seats very few people.
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