คำแนะนำสำหรับร้านอาหารจีนใกล้กับ Edgewater, ชิคาโก

Chicago magazine • พฤษภาคม 7, 2012Look into Taiwanese specialties like the tasty 3-Cup Chicken (its recipe calls for a cup of rice wine, a cup of soy sauce, and a cup of sesame oil). Skip dessert.

Gardenia C. H. • พฤษภาคม 29, 2017Chinese Take-Out Gourmet For Foodies With A Discerning Palate: Delicious Shrimp Lo Mein, Great House Egg Foo Young--Chicken, Beef, Pork, Shrimp, etc. Specialty Shrimp Fried Rice is a Specialty.

Harrison L. • กุมภาพันธ์ 4, 2012The Hanoi cocktail is amazing! The wine list looks great and super affordable. Didn't have diner this visit, but the menu descriptions sound delicious. Definitely returning very soon.

Erin K. • มกราคม 26, 2013So far I've had the Pad Thai and Cashew Chicken....and of course Crab Rangoon. All delicious.

Liz L. • ธันวาคม 29, 2013Delicious sukothai noodles and panang curry. One of the few legit thai places in Chicago.

Ryan G. • กันยายน 14, 2016Nigiri is killer. Hamachi, Ebi, and Tuna never let down. Simple maki like Negihama roll are great, too.

Gardenia C. H. • พฤษภาคม 12, 2017When you order Herbal Tea with Alice & Friends, be ready to wait a while, before you can enjoy you cup of fresh herbal tea!

Cody B. • เมษายน 11, 2012The special combination is a great deal: curry, egg roll, and a potsticker for 9 bucks.

RJ • ตุลาคม 14, 2011Make sure you try their special menu: soft shell crab curry is TO DIE FOR.

Heather R. • มีนาคม 15, 2011Thai fried rice, Thai iced tea, and the crunchy sesame chicken are all super delicious!!

Michelle M. • ธันวาคม 3, 2010Great Edgewater spot! Definitely try both the vegetable & Keema samosas, and we tried the Lamb DoPyaza made spicy (vindaloo style) - delicious! It's BYOB, so what's not to love?!

Jeremy J. • มิถุนายน 13, 2012Delicious and inexpensive with some quirky menu items mixed in. Owner is EXTREMELY friendly.