Noah W. • พฤษภาคม 5, 2015Some of the best spicy Chinese in NY. Standouts: dan dan noodles, spicy chicken wings, cumin lamb and chicken, Ma po tofu.
Melissa Y. • เมษายน 16, 2016I could come here just for the Mala peanuts (also complimentary during HH). The food is top notch and you can pick the level of spiciness — go for spicy. Great service too!
Charley M. • สิงหาคม 31, 2014Hot and spicy xlb are my favorite, they're actually (Asian-level) spicy!
Karen • พฤษภาคม 19, 2018The buffet style hotpot menu is awesome. The sauce line is also very varied. Try the quail eggs! Coupled with the BBQ option, get ready for a hearty meal!
Gothamist • มิถุนายน 21, 2016Mimi Cheng, recreation Cheng sisters' home recipe chicken & zucchini in a dumpling. Also try: pork dumplings prepared with bok choy and cabbage, as well as a vegetarian kale, mushroom, & egg dumpling.
Cherie M. • กุมภาพันธ์ 17, 2019Authentic Taiwanese lu wei, braised beef tendon, oyster mushroom and prince noodles were my favorite! Add your own toppings as well!
Justin B. • กันยายน 2, 2014Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.
Andrew C. • มิถุนายน 13, 2013Try the combination wonton egg drop soup and the house fried rice. Both take these common dishes and step it up a notch.
AmateurConcierge • ธันวาคม 13, 2017Shanghainese street food that’s essentially an eggy and seasoned crepe with various protein options. A bit sweet for my taste. Suggest going on the spicy end. Duck is the most popular
Teresa • กุมภาพันธ์ 1, 2018Probably the most authentic Taiwanese beef noodle soup in Manhattan right now. I love that there are buckets of suan cai (pickled mustard/greens) on all the tables; just like how it is in Taiwan.
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