Joachim Ooi

"Fresh Oysters, Lobster, Soon Hock (Marble Goby) Fish, and Mud Crabs. A good go-to halal seafood restaurant. -Penang Kia Food Critique-"

"Tried at least 5 other famous brands and Chia Te still tops on the Pineapple Cake categories. Worth grabbing Salted Egg and also Cranberry. Be there before 11am if you want to grab Tai Yang Biscuit."

"Newly opened branch in Sapporo back in 2022 and there was no queue to my surprise. This is by far still hands down the best Ramen! -Penang Kia Food Critique-"

"To those who have tried Penang Prawn Mee, you would agree with me that the broth taste is quite similar. Gyoza would be a nice side order to have as well. -Penang Kia Food Critique-"

"Tried both Singapore Fried Noodles and Fried Rice with Chicken & Salted Fish. Between the two Billy’s, Uncle Billy has won my heart in terms of taste and “wok hei”. -Penang Kia Food Critique-"

"Go for the Lobster Roll! Loved the fresh juicy meat. There’s a difference between seafood platter & ala carte. They gave bigger prawns & lobsters sizes 4 the ala carte one. -Penang Kia Food Critique-"