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BUILD Pizzeria

BUILD Pizzeria

(ปิดแล้ว)
ร้านพิซซ่า, ร้านอาหารอิตาเลียน และ บาร์ค็อกเทล$$$$
Downtown Berkeley, Berkeley
บันทึก
แชร์
BUILD Pizzeria
รูป117รูปภาพ
เมนูเมนู
Build Menu 8Drinks 34
Sides
Truffle Fries
6.00
THINLY CUT POTATOES, TRUFFLE OIL, PARMESEAN, SEA SALT PARSLEY, & BLACK PEPPER
Brussels Sprouts
7.00
FLASH FRIED BRUSSELS SPROUTS, LEMON ZEST, GARLIC AIOLI
Calamari
9.00
LIGHTLY BATTERED CALAMARI, SEA SALT, AND HERBS WITH A LEMON AIOLI DIPPING SAUCE
Truffle Arancini
8.00
TRUFFLE RISOTTO BALLS WITH SAN MARZANO MARINARA SAUCE
Salads
BUILD's salads are made with fresh and local produce from the Bay Area. Try one for here, or to-go.
Caesar
6.00
HEARTS OF ROMAINE, SHAVED PARMESAN, AND CROUTONS WITH A CAESAR DRESSING
Goat Cheese Salad
6.00
SEASONAL MIXED GREENS, SHAVED FENNEL, RADISH, AND A WARM, ALMOND CRUSTED GOAT CHEESE CAKE WITH A BALSAMIC VINAIGRETTE
Amalfi
6.00
SEASONAL MIXED GREENS, SHAVED FENNEL, RADISH, AND CITRUS WITH A CHAMPAGNE VINAIGRETTE
Pasta
Craving something other than Pizza? Try one of our amazing new pasta dishes!
Build Mac and Cheese
9.00
MACARONI PASTA, THREE CHEESES, SERVED IN AN IRON SKILLET WITH CRUMBLES. ADD MORE TOPPINGS FOR $1 EACH
Lemon and Garlic Shrimp
18.00
WILD AMERICAN SHRIMP, WHITE WINE, GARLIC, CALABRESE PEPPER BUTTER, LEMON ZEST, ARUGULA, CAPPELLINI PASTA (LEMON ZEST AND ARUGULA FINISH)
Pappadrele Meat Balls
16.00
HAND CRUSHED SAN MARZANO TOMATO SAUCE, MEAT BALLS, PARMIGIANO REGGIANO, FRIED SAGE, PAPPARDELLE PASTA
Chicken Piccata
16.00
CHICKEN BREAST, WHITE WINE, SHALLOTS, CAPERS, LEMON, GARLIC, PARSLEY, CAPPELINI PASTA
Specialty Pizza
Thai Chicken
15.00
SPICY PEANUT SAUCE, SHREDDED MOZZARELLA, JULIENNE VEGETABLES CILANTRO PESTO, SWEET CHILI SAUCE
Genovese
16.00
PESTO, SHREDDED MOZARELLA, ROASTED MUSHROOMS, PANCETTA, ROASTED RED ONION, PINE NUTS, OREGANO
Bbq Chicken
15.00
BBQ SAUCE, SMOKED MOZZARELLA, CHICKEN, RED ONION, CILANTRO
Chicken Tikka
15.00
TIKKA MASALA SAUCE, SHREDDED MOZZARELLA, CHICKEN, ROASTED PEPPERS, RED ONION, CILANTRO
Desserts
Satisfy your sweet tooth after your meal with these amazing house made desserts
Espresso Panna Cotta
7.50
ESPRESSO PANNA COTTA, MARSCARPONE CORNETTI SANDWICH, CHOCOLATE SAUCE
Chocolate Lava Cake
8.00
RASPBERRY CORDIAL, VANILLA CUSTARD, CHOCOLATE SAUCE
Budino
7.00
ITALIAN BUTTERSCOTCH, CHOCOLATE SAUCE , MARSCARPONE CREAM, SEA SALT
Zepole
6.00
WARM DONUTS, FENNEL SUGAR, CHOCOLATE SAUCE, RASPBERRY CORDIAL
Build Your Own Custom Pizza
Get Creative in the ways you reward your palette (Prices per topping vary, double check on our in-store menu)
Sauces
ROSSA, BIANCA, PESTO, CURRY, BBQ, SPICY PEANUT SAUCE, CILANTRO PESTO
Veggies
WOOD FIRED MUSHROOMS, WOOD FIRED RED ONIONS, WOOD FIRED RED PEPPERS, WOOD FIRED BUTTERNUT SQUASH, ROASTED GARLIC, ROASTED SHALLOTS, BRUSSELS SPROUTS, JULIENNED WINTER VEGETABLES, BLISTERED CHERRY TOMATOES, ARTICHOKE HEARTS, BLACK OLIVES, ITALIAN OLIVES, CALABRESE PEPPERS, JALAPENO PEPERS, ARUGULA, BASIL, WILD OREGANO, CAPERS
Cheeses
SHREDDED MOZZARELLA, FRESH MOZZARELLA, SMOKED MOZZARELLA, PROVOLONE, RICOTTA, RICOTTA SALATA, GRUYERE, FONTINA, DRY AGED CHEDDAR, GORGONZOLA, PARMIGIANO REGGIANO, IL FORTETO BOSHETTO DI TARTUFO TRUFFLE PECORINO, DAIYA DAIRY FREE CHEESE
Proteins
MILAN PEPPERONI, PROSCUITTO DI PARMA, SALAMI, CHICKEN, PANCETTA, FENNEL SAUSAGE, CHORIZO, WILD AMERICAN SHRIMP
Rosso
HAND CRUSHED SAN MARZANO TOMATO SAUCE
Margherita
11.00
FRESH PULLED MOZARELLA, BASIL, OLIVE OIL, SEA SALT, OREGANO
Vesuvio
14.00
SMOKED MOZZARELLA, ROASTED PEPPERS, GARLIC, RED ONION, CHIPOTLE CREMA, BASIL
Italian Meatballs
16.00
MOZZARELLA, PEPPERONI, PARMIGIANO REGGIANO, WILD OREGANO
Accra
17.00
MOZZARELLA, CHORIZO, CHICKEN, PEPPERONI, SALAMI, MARRISA CREAM, CILANTRO
Hawaiian
15.00
MOZZARELLA, FRA'MANI HAM, PINEAPPLE, ROASTED PEPPERS, SWEET CHILI
Piccante
15.00
SMOKED MOZZARELLA, PEPPERONI, ROASTED MUSHROOMS, GARLIC, BASIL, CALABRESE PEPPERS
Fennel Sausage
15.00
ROASTED PEPPERS, PROVOLONE, HAND PULLED MOZZARELLA
Vegan
16.00
NON-DAIRY CHEESE, ARTICHOKES, ROASTED PEPPERS, MUSHROOMS, RED ONION, BABY ARUGULA
Carni
18.00
MOZZARELLA, SALAMI, PEPPERONI, SAUSAGE, PANCETTA, OREGANO
Bianca
BUTTER AND ROASTED GARLIC SAUCE
Tartufo
17.00
MOZZARELLA, ROASTED MUSHROOMS, ARUGULA, IL FORTETO, TRUFFLE OIL
Breakfast Pizza
15.00
EGG, PANCETTA, POTATO, MOZARELLA, BLACK PEPPER, SHAVED PARMIGIANO
Pizza Insalata
16.00
MOZZARELLA, PROSCIUTTO DI PARMA, ARUGULA, PARMIGIANO, PEPPER, OLIVE OIL, BALSAMIC
Cocktails
sour cocktails are made with small production craft spirits, freshly squeezed citrus, bitters and a little spice, created by master mixologist scott beattie & jay crabb.
Angry Russian Mule*
11.00
Vodka, Fresh Lime & Ginger Juices, all Spice, Nutmeg, Blend of Bitters. Fizz: Served 'on-the-rocks' Copper Mug.
Sweet Old Man
11.00
Bourbon, Amaro, Sweet Vermouth, Maraschino Liqueur, Blend of Bitters: Served 'up' Or on a Hand-carved Ice Ball.
Coco Sofisticada
11.00
Jamaican & Nicaraguan Rums, Coconut Cream, Lime & Orange Juices, Pineapple, Nutmeg & Cinnamon: Tail & 'on-the-rocks'.
Point & a Half
11.00
Navy Strength Gin, Punt E Mes, Benedictine, Orange Bitters, Orange Oil: Served 'up' in a Coupe Or on a Hand-carved Ice Ball.
Cosa Bella
11.00
A Blend of Platinum and Vanilla Rums, Fresh Lime Juice, Fresh Mint Leaves, Tropical Bitters: Served 'up'.
Il Nostro Sour*
11.00
Plum & Apricot Brandies, Acholado Pisco, Fresh Lime Juice, Egg White, Aromatic Bitters: Served 'up'.
Tazza Di Pimms
11.00
Pimms Liqueur, Local Gin. Muddled Cucumber, Amaro, Lemon and Ginger, Fizz. Served Tall and 'on-the-rocks'.
Moroccan Nights
11.00
Vodka, Mandarin Orange Blossom, Fresh Lime & Pomegranate Juices, Cardamom Scented Tea Syrup: Served 'up'.
Pompelmo Piquante
11.00
Tequila, Grapefruit & Lime Juices, Aperol, Calabrian Tincture, Pineapple Syrup, Black Lava Salt Rim: Served 'up'.
Scottish Folk Hero*
11.00
Islay Scotch Whiskies, Barolo Chinato, Vermouths, Bitters, Grapefruit & Orange Oils Served 'up' / Hand-carved Ice Ball.
Craft Beers On Tap
6 favorites of Our 16 Draft Beers.
Trumer Pils, Pilsner, 4.9%
5.50
New Dogtown, American Pale Ale, 6.1%
6.50
Denogginizer, Imperial Ipa, 9.73%
6.50
Prankster, Belgian Strong Pole Ale, 7.6%
5.50
Union Jack, India Pole Ale, 7.5%
6.50
Serpent's Stout, American Double Stout, 11%
6.50
Wine
6 favorites of our 12 Kegged wines.
Trefethen, Dry Reisling, 2012
11.00
Troublemaker, Blend 6, 2011
10.00
Tierra Diving, Old Vine Zin, 2012
7.00
Smith & Hook, Cabernet, 2011
11.00
Au Bon Climat, Pinot Noir, 2010
11.00
Dry Creek, Sauvignon Blanc, 2012
8.00
Non-Alcoholic Cocktails
these refreshing non-alcoholic cocktails are guaranteed 'roadblock friendly'
Zenzero^
7.00
Ginger, lime, mint, orange, seltzer
Sorrento^
7.00
Orgeat, basil, lemon, pineapple, seltzer
Beer On Tap
We offer 16 amazing, locally sourced craft beers on tap! Here's a sample of some, but they change weekly, so check with our Bartender to see "what's on Tap"!
Trumer Pils, Pilsner 4.9%, Trumer Brauerei, Berkeley, Ca
5.50
Crisp refreshing pilsner with a light golden color and pronounced lemon, herbal hop note
Bitter American, Pale Ale 4.4%, 21St Amendment Brewing Co. San Francisco, Ca
5.50
A 'session' ipa... big, juicy citrus aroma, a touch of caramel sweetness and a lingering bitter finish
Allagash White, Belgian-Style Witbier 5.0%, Allagash Brewing Co. Portland, Wa
5.50
A classic belgian-style white, cloudy with a frothy white foam and spiced with coriander and orange peel
Alamanac Honey Saison, Farmhouse Ale 4.6%, Sierra Nevada Brewing Co. Chico, Ca
6.50
Brewed wi local honey & ginger, some earthy, floral & spicy notes balanced with a lingering sweetness
Big Daddy Ipa, India Pale Ale 6.5%, Speakeasy Ales & Lagers San Francisco, Ca
6.50
Extremely dry. with big aromas of grapefruit, pine and bready malt with crisp refreshing bitterness
Rye'd Piper, Single Rye Ipa 5.8%, Ale Industries, Concord, Ca
6.50
This hoppy red is rich & flavorful, with a touch of rye malt that compliments roasty chocolate flavors
Evil Twin, Amber / Red Ale 6.8%, Heretic Brewing Co. Fairfield, Ca
5.50
Well-balanced amber ale with a hoppy, apricot aroma balanced with creamy, roasty and biscuity flavors
Payback Porter, Robust Porter 7.5%, Speakeasy Ales & Lagers, San Francisco, Ca
5.50
Brown black with a medium body. bitter cocoa and espresso. with a delicate citrus hop presence
Urban People's, Common Lager 5.4%, Linden Street Brewing Co., Oakland, Ca
5.50
Classic 'steam' style beer unique to california. earthy, grassy aroma with a crisp, malty backbone
Tallulah, Extra Pale Ale 5.6%, Speakeasy Ales & Lagers San Francisco, Ca
5.50
Tropical fruit aromas, a light caramel sweetness & moderate hopping
Sierra Nevada Kellerweis, Hefeweizen 4.8%, Sierra Nevada Brewing Co. Chico, Ca
5.50
Medium bodied hefeweizen, cloudy with a refreshing tartness and notes of citrus, banana and clove
Prangister, Belgian Strong Pale Ale 7.6%, North Coast Brewing Co. Fort Bragg, Ca
5.50
A strong belgian-style pale ale. earthy, citrus-spiced aroma, with a bright, dry effervescence
Union Jack Ipa, India Pale Ale 7.6%, Firestone Walker Brewing Co. Paso Robles, Ca
5.50
Massive pineapple and grapefruit aroma with a chewy malt sweetness and sharp citric bitterness
Denogginizer, Imperial Ipa 9.75%, Drake's Brewing Co. San Leandro, Ca
6.50
Huge double ipa, tropical notes of mango, pineapple and grapefruit, resinous. oily and massively hopped
Oaktown Brown, Brown Ale 6.2%, Calicraft Brewing Co. Walnut Creek, Ca
5.50
Nutty aroma. light hop presence, full bodied, flavors of chocolate and a light smokiness
Organic Chocolate Stout, Stout 5.0%, Bison Brewing Co. Berkeley, Ca
5.50
Deep black, explosion of dark chocolate and roasted barley. full-bodied, chewy and satisfying
Beer By the Bottle & Can
Buzzerkeley, Belgian Golden Ale 7.5%, 750 Ml, Calicraft Brewing Co. Walnut Creek, Ca^
21.95
Champagne-like carbonation with a lush malt pro­file, notes of honey, stone fruit & fresh-baked bread
Red Barn, Farmhouse Ale 7.7%, 750 Ml, Lost Abbey, San Marcos, Ca^
19.50
Farmhouse style ale with spice, pepper and coriander, some earthy undertones
Moose Drool, Brown Ale, 5.2%, 12Oz, Big Sky Brewing Co. Missoula, Mt
4.50
Sessionable brown ale, with flavors of chocolate, nuts and caramellemon, herbal hop note
Negro Model, Dunked Lager, 5.0%, 12Oz Cervezeria Modelo, Mexico City, Mexico
4.50
Full-bodied mexican lager, with notes of caramel & roasted toffee, minimal bitterness
Tripel Karmeliet, Belgian Tripel 9.0%, 330Ml, Brouwerij Bosteels, Buggenhout, Belgium
12.50
Fruity, floral, crackers, fresh grain, and malty sweet­ness. complex with sharp carbonation
St. Bernardus Abt 12, Belgian Strong Dark Ale, 330Ml, Brouwerij St. Bernardus, Watou, Belgium
14.50
Massively complex strong belgian ale, dark fruits, earthy spice, dark molasses and candied fig
Konig Pilsner, German Pilsner, 4.9%, 16Oz, Can Konig Brauerei, Duisburg, Gemany
5.50
Beautiful pilsner-style with a lemon, herbal aroma and crisp flavorful finish
Schlitz "Gusto", American Pale Lager, 4.7%, 12 Oz, Joseph Schlitz Brewing Co. Brewing Co
3.50
The classic, all-malt 1960's recipe. don draper would drink this tasty american lager
Mischief, Belgian Golden Ale 7.5%, 750 Ml, the Bruery, Placentia, Ca^
21.95
Hazy golden with vibrant fruit, lemongrass, orange. bananas, astringent and lightly tart
Aventinus Weizenbock, 8.2%, 16.9 Oz, Schneider Weisse, Kelheim, Germany
9.50
A dark wheat beer, sweet banana bread, clove, raisin and vanilla, very complex
Stella Artois, Lager, 5.2%, 14.9 Oz Can Leuven, Belgium
6.00
Belgium's best selling lager in a pretty can
Pabst Blue Ribbon, American Pale Lager, 4.7%, 16Oz Can Pabst Brewing Co. Brewing Co.
3.50
All-american fizzy yellow lager
Cuvee De Jacobins Rouge, Flanders Red Ale, 6.0%, 330Ml, Bockor Brewery, Bellegem, Belgium
15.95
Sour red cherry. strong earthy aroma, oaky. sweet and crisply acidic
Old Rasputin, Russian Imperial Stout, 9.0%, 120Z, North Coast Brewing Co. Ft Bragg, Ca
6.00
Impossibly black with massive bittersweet chocolate and coffee. a beer to be sipped
Session Lager, American Pale Lager, 5.1%, 12 Oz, Full Sail Brewing Co. Hood River, Or
3.50
A lawnmower-friendly american lager with a crisp aroma and dry malty finish
Pacific Pear, Perry Cider, 5.0%, 12 Oz Bottle Fox Barrel Ciders, Colfax, Ca
6.00
For the gluten-free drinker, a great locally-made pear cider
Wine By the Glass
Our extensive wines by the glass program allows you to sample some of the finest, locally sourced winemakers' creations. Like our craft beers, they change seasonally, so check with our Bartender to see what we are featuring this month!
Whites
10 Span Chardonnay 2012, Santa Barbara County, Ca
9.00
Rich mouth-filling flavors of citrus with a delicate, balanced pear finish
Trefethen, Dry Riesling 2012 Napa Valley, Ca**
11.00
Balanced minerals and acidity, finishes with flavors of grapefruit
Acrobat, Pinot Gris 2012 King Estate Winery, Oregon
8.00
Fruit forward with a refreshing citrus finish
White Elephant, White Blend, 2011, Vinum Cellars, Napa Valley Ca**
10.00
Mango and guava on the nose, finishes with apricot and solid minerality
Reds
Troublemaker Blend, 2011, Paso Robles, Ca
10.00
Rich wine, bold flavors, beautifully balanced
Smith & Hook, Cabernet 2011 Hahn Winery, Montery, Ca**
11.00
Full bodied, bold, dark fruit flavors
Qupe 'Sawyer Lindquist', Grenache 2009 Sawyer Lindquist Winery Edna Valley, Ca
12.00
Aged in neutral french oak, savory fruit tones
Silver Tap, Merlot 2009 Sonoma, Ca
8.00
Approachable, with flavors of plum and berries
Coppola 'Rosso Y Bianco' 2010 Rosso Blend Alexander Valley, Ca
8.00
Red table wine, light and fruity
Parducci Pinot Noir, 2012, Mendocino, Ca
8.00
Full flavor, aromas of berry, hint of cedar
Au Bon Climat, Pinot Noir 2010 Russian River Valley, Ca**
11.00
Balanced, nicely textured, brightly fruity
Italian Bottled Wines
with one exception. mostly curated and imported from italy, these unique and highly selective wines are the finest examples of what italian wines are all about... drinkability. in italy, wines are developed to be enjoyed with food. our collection compliments the flavor profiles emphasized at build pizzeria roma. we will waive our corkage fee for your first bottle of wine. every bottle thereafter will be charged a corkage fee of $15
Whites
Terredora Dipaolo Falanghina, Campania, 2011
28.00
Fresh and clean, hint of apple and citrus
Roederer Estate Brut, Anderson Valley, Ca
42.00
Balanced and sleek
Bastianich Adriatico Friulano, Friuli, 2010
30.00
Refreshing mineral flavor, zesty acidity
Lagaria Pinot Grigio, Delle Venezie, 2011
25.00
Crisp, clean, versatile
Allegrini Soave, Veneto, 2011
28.00
Supple it elegant. light mineral flavors aromatic finish
La Marca Prosecco Di Conegliano Nv
24.00
Crisp and dry
Reds
Castelvero Barbera, Piemonte, 2010
24.00
Simple & warm, fruit aroma
Poggiotondo Chianti, Tuscany, 2009
28.00
Medium bodied, ripe tannins and subtle oak
Frescobaldi 'Nipozzano' Chianti Ruffina, Tuscany, 2008
35.00
Abundant, aromatic, endless finish
Querciabella Chianti Classico, 2009
58.00
Rich fruited, seamless flow, gorgeous scent
Giuseppe Valpolicella, Campagnola, 2010
25.00
Fragrant nose, hint of spice
Leone De Castris Salice Salentino Riserva, Puglia, 2008
30.00
Medium tannins and dark berry flavors
Produttori Del Barbaresco Piemonte, 2008
55.00
Scent of bold fruit and spices, firm and elegant
Beer Flights
a curated selection of four distinctive flavors profiles for you to experiment with, discover and enjoy
Crisp
Trumer Pils (Pilsner)
7.95
Crisp refreshing pilsner with a light golden color and pronounced lemon, herbal hop note
Bitter American (Pale Ale)
7.95
A 'session' ipa big, juicy citrus aroma, a touch of caramel sweetness and a lingering bitter finish
Urban People's (Common Lager)
7.95
Classic 'steam' style beer unique to california, earthy, grassy aroma with a crisp, malty backbone
Genesis (Pale Ale)
7.95
Classic dry-hopped west coast style pale ale with grassy, piney nose balanced with a malty backbone
Hoppy
Big Daddy Ipa (India Pale Ale)
8.95
Extremely dry, with big aromas of grapefruit, pine and bready malt with crisp refreshing bitterness
Hop Rod Rye (Double Rye Ipa)
8.95
Deep amber color, aroma of citrus peel, wildflowers and pine with a heavy caramel and tangy rye spice
Union Jack Ipa (India Pale Ale)
8.95
Massive pineapple and grapefruit aroma with a chewy malt sweetness and sharp citric bitterness
Denogginizer (Imperial Ipa)
8.95
Huge double ipa, tropical notes of mango, pineapple and grapefruit, resinous, oily and massively hopped
Fruity
Allagash White (Belgian-Style Witbier)
8.50
A classic belgian-style white, frothy white foam a coriander a orange peel. backbone
Alamanac Honey Saison (Farmhouse Ale)
8.50
Brewed w/ local honey & ginger, some earthy, floral & spicy notes balanced with a lingering sweetness
Sierra Nevada Kellerweis (Hefeweizen)
8.50
Medium bodied hefeweizen, cloudy with a refreshing tartness and notes of citrus, banana and clove
Prangaster (Belgian Strong Pale Ale)
8.50
Ale a strong belgian-style pale ale, earthy, citrus-spiced aroma, with a bright, dry effervescence
Malty
Evil Twin (Amber / Red Ale)
7.95
Well-balanced amber ale with a hoppy, apricot aroma balanced with creamy, roasty and biscuity flavors
Payback Porter (Robust Porter)
7.95
Brown black with a medium body, bitter cocoa and espresso, with a delicate citrus hop presence
Oaktown Brown (Brown Ale)
7.95
Nutty aroma, light hop presence full bodied, flavors of chocolate and a light smokiness
Organic Chocolate Stout (Stout)
7.95
Deep black, explosion of dark chocolate and roasted barley, full-bodied, chewy and satisfying
Wine Flights
choose from one of our two curated selections of very distinctive flavor profiles. taste three reds or whites, representing our most outstanding wines for you to discover and enjoy
White
Tangent, Sauvignon Blanc 2011 Sawyer Lindquist Winery, Edna Valley, Ca
10.00
Bright and zesty with a grassy undertone
Trefethen, Dry Riesling 2012 Napa Valley, Ca
10.00
Balanced minerals and acidity, finishes with flavors of grapefruit
J Vineyards, Chardonnay 2009 Russian River Valley, Sonoma, Ca
10.00
Blend of fruit, with a creamy, citrus finish
Red
Roth Estate, Heritage Blend 2010 Alexander Valley, Ca
14.00
Rich wine, bold flavors, beautifully balanced
Qupe 'Sawyer Lindquist', Grenache 2009 Sawyer Lindquist Winery Edna Valley, Ca
14.00
Aged in neutral french oak, savory fruit tones
Au Bon Climat, Pinot Noir 2010 Russian River Valley, Ca
14.00
Balanced, nicely textured, brightly fruity
Amaro Flight
four amari, 3/4 ounce pour of each
Nonino Quintessa (Subtle & Tame)
14.00
The base ingredient is an original grappa made by the nonino company. it's a blend of grappa infused with cinchona, quasi wood, rhubarb, saffron, orange peel, tamarind, galenga, gentian, and licorice. upfront sweet flavors of caramel and tamarind. mid palette hits with mild bitter wood flavors. finish is smooth, elegant, & tame with a clean licorice wrap up. a great starter amaro
Luxardo Abano (Herbaceous)
14.00
From the world famous distillery in torreglia, italy, comes this medium bitter liqueur that is often drunk as a digestif. the herbs in this amaro grow wild in the euganean hills near padua, italy. these are infused with cardamom, cinnamon and bitter orange peel
Montenegro (Big Citrus Notes)
14.00
Amaro montenegro was first produced in 1885 in bologna, italy. the name of this amaro intended to pay homage to the second queen of italy, princess helen of montenegro. upfront scent of orange peel, fresh coriander, vanilla, red cherry, pekoe tea and cucumber. the palate entry is sweet at first, but quickly turns bitter and botanical with lots of tangerine in the background
Nardini (Dark Chocolate & Licorice)
14.00
The nardini distillery hails from bassano del grappa which is situated northwest of venice. as nardini's home­town name suggests, the company is most well-known for their grappas. licorice, a hint of deep rose, caramel and mint on the nose. the mouthfeel is velvety and medium-bodied. flavors of mint and subtle orange dance around the tongue, with a hint of clove and dark chocolate
Spirits
Vodka
Grey Goose
Hangar 1 Mandarin Blossom
Hangar 1 Fraser River Raspberry
Hangar 1 Spiced Pear
Stolichnaya
Tito's
Hangar 1
Hangar 1 Buddhas Hand Citrus
Hangar 1 Kaffir Lime
Ketel One
Sobieski
Gin
Beefeater
Blade
Hendricks
Martin Miller's Westbourne Strength
St. George Botanivore
Tanqueray
Bombay Sapphire
Distillery 209
Junipero
Rusty Blade
St. Gedrge Terroir
Rum
Appleton V/x
Coruba Dark
Flor De Cana Extra Dry 4 Yr.
Novo Fogo Silver Cachaca
Rhum Barbancourt 4 Yr.
Zacapa Centenario
Charbay Tahitian Vanilla
El Dorado Spiced
Neisson Blanc Rhum Agricole
Pampero Aniversario
Smith & Cross
Zaya
Tequila / Mezcal
Chinacd Anejo
Del Maguey Vida Mezcal
El Tesopo Reposado
Fortaleza Reposado
Patron Silver
Tpes Agave Peposado
Tequila Ocho Peposado
Tpes Agave Reposado
Casa Noble Organic Blanco
El Tesopo Platinum
El Tesopo Anejo
Fortaleza Anejo
Tres Agave Silver
Tequila Ocho Platinum
Tequila Ocho Anejo
Whiskey - Bourbon
Basil Hayden
Bookers
Bulleit
Evan Williams Single Barrel
Johnny Drum
Makers Mark
Old Bardstown
St. George Breaking & Entering
Woodford Reserve
Blantons
Buffalo Trace
Eagle Rare
Four Roses Single Barrel
Knob Creek
Noah's Mill
Rowen's Creek
Weller Reserve
Whisky - Single Malt Scotch
Balvenie Doublewood 12 Yr.
Glenfiddich 12 Yr.
Laphfmdaig 10 Yr.
Oban 14 Yr.
Glenlivet 12 Yr.
Lagavuun 16 Yr.
Macallan 12 Yr.
Whisky - Blended Scotch
Banknote
Johnny Walker Black Label
Bulleit Rye
High West Double Rye
Rittenhouse 100 Proof Rye
Templeton Rye
Whistle Pig
J&B
Whisky - Rye
High West Bourye
High West Rendezvous Rye
Sazerac 6 Yr.
Willet Reserve Rye
Whisky - Other
Crown Royal
Jameson
Jack Daniels
Seagrams 7
Liqueurs / Cordials
Green Chartreuse
Benedictine
Grand Marnier
St. Germain Elder Flower
Nocino Della Cristina Walnut
Strega
Kahlua
Amaretto Luxardo
Tempus Fugit Creme De Menthe
Plymouth Sloe Gin
St. Liz Allspice Dram
Cointreau
Pierre Ferrand Dry Curacao
Luxardo Maraschino
Gil Black Tea Lioueur
Frangelico
Baileys
Sambuca Luxardo
Tempus Fugit Creme De Violette
Rothman & Winters Orchard Apricot
Brandy / Cognac
Osocalis Rare Alambic Brandy
Hennessy Vs Cognac
Encanto Pisco Acholado
Nonino Grappa Moscato
Germain Robin Craft Method Brandy
Laird's Applejack 100 Proof
Oro Pisco Italia
St. George Pear Eau De Vie
Amaro / Digestifs / Aperitivos
Barolo Chinato
Fernet Menta
Amaro Nonino
Amaro Albina Luxardo
Amaro Nardini
Cynar
Campari
Gran Classico
Dolin Rouge Vermouth
Carpano Antica Vermouth
Cio Ciarro
Fernet Branca
Luxardo Fernet
Amarg Montenegro
Amaro Melletti
Amarg Averna
Jagermeister
Aperol
Cocchi Americano
Noilly Pratt Dry Vermouth
Amargo Vallet
Absinthe
St. George Absinthe Verte
La Sorciere Absinthe Bleue
โลโก้สำหรับผู้จัดหาเมนูของเรา

ข้อความปฏิเสธความรับผิดชอบ: โปรดตรวจสอบกับธุรกิจเพื่อดูราคาและความพร้อมของรายการเมนูอยู่เสมอ SinglePlatform จะไม่รับผิดชอบต่อเมนูหรือการเปลี่ยนแปลงของราคา แต่เราเชื่อว่าข้อมูลมีความถูกต้องเมื่อโพสต์ การลงประกาศเมนูไม่ได้หมายความว่ามีการเชื่อมโยง การรับรองหรือการสนับสนุนระหว่าง SinglePlatform และธุรกิจที่ลงประกาศ

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ไอคอนเข็มทิศ
BUILD Pizzeria
2286 Shattuck Ave (At Bancroft)
Berkeley, CA 94704
สหรัฐอเมริกา
ดูคำแนะนำ
ไอคอนข้อมูล
We are an amazing, new, build-your-own pizza and Italian tapas bar!
ไอคอนนาฬิกา
ปิดถาวร (แสดงเพิ่มเติม)
  • จ.–พฤ.
    • 16:00 น.–22:00 น.
  • ศ.–ส.
    • เที่ยงวัน–เที่ยงคืน
  • อา.
    • เที่ยงวัน–22:00 น.
ไอคอนโทรศัพท์
(510) 898-1839
ไอคอนเวิลด์ไวด์เว็บ
ไอคอน Facebook
Leslie Pave
ไอคอน Twitter
@buildpizzeria
สิ่งอำนวยความสะดวก
สำรองที่
ใช่
บัตรเครดิต
ใช่
Wi-Fi
ใช่
มีที่นั่งกลางแจ้ง
ไม่
อาหารและเครื่องดื่ม
เมนู
อาหารค่ำ
เครื่องดื่ม
เบียร์, ค็อกเทล
ดูเพิ่มเติม

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ดูทั้งหมด
สหรัฐอเมริกา » Alameda County » Berkeley » Downtown Berkeley

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