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Beverly Hills Hotel

Beverly Hills Hotel

โรงแรม และ รีสอร์ต / ที่พักตากอากาศ
Beverly Hills
บันทึก
แชร์
Beverly Hills Hotel
9.2/10
456
คะแนน
รูป960รูปภาพ
เมนูเมนู
Afternoon Tea 4Breakfast 12Dessert Lunch 2Dinner Dessert 2Dinner 6Lunch 5Sunday Brunch 7
40.00 per person
55.00 per person with one glass of piper-heidsieck champagne
Selection of Teas‏
Organic breakfast, tali’s masala chai, earl grey, jasmine reserve, morrocan mint, sencha green, egyptian chamomile, french lemon ginger, italian blood orange, velvet tea
A selection of miniature savory canapés and tea sandwiches:
Curried Chicken Salad, Grapes, and Almonds on Marble Rye
Chicken Salad, Bacon, in Puff Pastry
Persian Cucumber, Boursin Cheese, on White Bread
Smoked Salmon Mousse, Lemon Zest, and Dill Cream on Pumpernickel
Fig, Blue Cheese Mousse, Caramelized Onions, on Toasted Wheat Bread
Freshly Baked Scones Served with Devonshire Cream & Lemon Curd
A Collection of Cakes:
Blueberry Vanilla Custard Tart
Opera Hazelnut Torte
Chocolate Pistachio Roulade Cake
Brie Cheesecake with Graham Cracker Crust
Raspberry Macaroon
Juices, Fruits and Cereals‏
Freshly Squeezed Orange, Grapefruit, Carrot or Juice of the Day
10.00
Seasonal Fruit and Berry Plate
20.00
Tahitian vanilla infused greek yogurt, seasonal pound cake
Steel Cut Irish Oatmeal
15.00
Spiced heirloom apple-raisin compote, brown sugar
Fruit Smoothie: Strawberry, Blueberry & Banana with Honey Yogurt
11.00
Polo Lounge House-Made Granola
16.00
Macadamia and pine nut, berries, milk or greek yogurt
Assorted Cereals with Fresh Fruit or Berries, Milk
12.00
Breakfast Breads
Bakery Basket
18.00
Croissant, pain au chocolat, fruit danish, pound cake & muffin
Lox & Bagel
23.00
Wild smoked salmon, cream cheese, capers, red onion and persian cucumber
Complete Breakfasts‏
Served with french press coffee or hot tea
Freshly squeezed orange, grapefruit, carrot or juice of the day
Complete Breakfasts‏: Pink Palace
Smoked Salmon Soft Scramble
36.00
Side of Sliced Fruits and Berries
36.00
Lemon Ricotta Pancakes
36.00
Complete Breakfasts‏: Deal Maker
Three Eggs Any Style
36.00
Choice of Breakfast Meats
36.00
Three Silver Dollar Pancakes
36.00
Hash Browns
36.00
Complete Breakfasts‏
Hollywood
36.00
Scrambled egg whites with mushrooms, braised kale and parmesan cheese, turkey bacon mini polo lounge granola, berries and greek yogurt
Eggs and Omeletes
Two Eggs Any Style
22.00
Served with hash browns & toast. Choice of applewood smoked bacon, sausage, ham or turkey bacon
Egg White Frittata
23.00
Broccoli, spinach, basil, goat cheese, vine ripened tomatoes
Carnitas Breakfast Burrito
25.00
Scrambled eggs, braised pork, cheddar cheese, pico de gallo sour cream, hash browns
Huevos Rancheros
23.00
Two eggs sunny side up, black beans, crispy corn tortillas avocado, pico de gallo, queso fresco
Corned Beef Hash
24.00
Two poached eggs, pee wee potatoes, frisee, peppers whole grain mustard hollandaise sauce
Eggs and Omeletes: Omelet Bar
Served with hash browns and asparagus
Garden: Broccoli, Peppers, Onions, Tomatoes, Spinach, Feta Cheese
25.00
Southern California: Mexican Chorizo, Avocado, Jack Cheese
25.00
Chefs: Apple Wood Smoked Bacon, Tomatoes, Mushrooms, Swiss Cheese
24.00
Dash of Tabasco‏
Eggs benedict bar
Served with poached eggs, english muffin, hollandaise sauce, hash browns and asparagus with:
Classic Canadian Bacon
24.00
Smoked Salmon
26.00
Maine Lobster
34.00
Spinach and Mushroom
22.00
Dungeness Crab Cakes
28.00
Griddle Creations
Buttermilk Pancakes with Vanilla Butter, Dark Vermont Maple Syrup
21.00
Dutch Apple Pancakes
24.00
Sour cream, roasted heirloom apples
Challah French Toast
24.00
Challah bread, toasted macadamia nuts, bananas, vanilla butter
Blueberry, Banana, Chocolate or Strawberry
24.00
Lemon Ricotta Pancakes
24.00
House-made raspberry jam, lemon curd, powdered sugar
Belgian Waffle
22.00
Sliced strawberries, whipped cream, pure maple syrup
On the Side‏
All of our egg specialties can be prepared with egg whites or egg beaters® menu items served raw or rare, including meat, seafood, shellfish, or eggs may increase risk of food borne illness.
Applewood Smoked Bacon
8.00
Chicken Sausage
8.00
Turkey Bacon
8.00
Berries
12.00
Sliced Seasonal Fruit
12.00
Hash Browns
6.00
Bagel with Cream Cheese
10.00
Toast
5.00
Vanilla Greek Yogurt
6.00
Sliced Tomatoes
7.00
Carrot Cake
12.00
Caramel sauce, rum raisin ice cream
Chocolate Trio
12.00
Espresso mousse cake with chocolate pot de crème and rocky road ice cream
Goat Cheesecake
12.00
Huckleberry compote, cassis sorbet and almond tuile
Selection of Homemade Ice Creams
12.00
Vanilla, chocolate, strawberry, butter crumble, toasted macadamia, espresso
Artisanal American Cheese
32.00
Seasonal accompaniments, local honey, toasted baguette
Mocha Double Chocolate Ice Cream Pie
12.00
Chocolate viennese cake with chocolate crunch pearls
Strawberry Panna Cotta
12.00
Pistachio cake and lemon tuile
Berry Cobbler
12.00
Creme fraiche ice cream
Selection of Homemade Sorbets
12.00
Mango, lemon, exotic, raspberry, coconut
Available from 6pm–11pm
Carrot Cake
14 each
Caramel sauce, rum raisin ice cream
Chocolate Trio
14 each
Espresso mousse cake with chocolate pot de crème and rocky road ice cream
Goat Cheesecake
14 each
Huckleberry compote, cassis sorbet and almond tuile
Selection of Homemade Ice Creams
14 each
Vanilla, chocolate, strawberry, butter crumble, toasted macadamia, espresso
Chocolate Soufflé
19.00
Vanilla sauce
Mocha Double Chocolate Ice Cream Pie
14 each
Chocolate viennese cake with chocolate crunch pearls
Strawberry Panna Cotta
14 each
Pistachio cake and lemon tuile
Berry Cobbler
14 each
Crème fraîche ice cream
Selection of Homemade Sorbets
14 each
Mango, lemon, exotic, raspberry, coconut
Pastry Chef's Soufflé of the Day
19.00
Please allow 20 minutes for baking
Artisanal American Cheese
32.00
Seasonal accompaniments, local honey, toasted baguette
Soup & Salad‏
Tortilla Soup
16.00
Shredded grilled mary’s chicken, queso fresco, green onion, avocado, crispy tortilla strips
Baby Iceberg Wedge Salad
19.00
Bacon, shaft blue cheese, pickled shallots, chives, marinated cherry tomatoes
Strawberry Salad
24.00
Organic gaviota strawberries, mache, opal basil, smoked blue cheese, marcona almonds, crispy croutons
Calamari Soup
20.00
Heirloom tomato broth, acini de pepe, currants, pine nuts, kalamata olives
Caesar Salad
16.00
Chopped hearts of romaine, garlic croutons, white anchovy, shaved parmesan, chives
Appetizers
Smoked Balik Salmon
29.00
Potato blinis, greek yogurt, apple, endives, celery and caviar
Tuna Tartare
27.00
Mango, seaweed salad, tobiko caviar, wonton chips
1Oz. Special Reserve Siberian Osetra Caviar
180.00
Potato blinis, red onion, egg, parsley, lemon, crème fraiche
Polo Lounge Steak Tartare
29.00
4oz. Of natural beef tenderloin, classic garnish and herb fries
6 Oysters on Ice
24.00
Ketel one and black pepper mignonette
Dungeness Crab
29.00
Quinoa, roasted citrus with mint, persian cucumber, avocado, bergamot
Hand Cut Gnocchi
25.00
Seasonal market vegetables, european butter, pecorino sardo
Pastas‏
Linguine Pomodoro
35.00
Home made marinara and meatballs, cherry tomatoes, olive oil, parmesan cheese
Maine Lobster Agnolotti
39.00
Lobster mushrooms, summer truffles
Spaghetti Carbonara
35.00
Cured pork cheek, pea tendrils, organic egg, asparagus, black pepper
Entrees
Mccarthy Salad
34.00
Romaine lettuce hearts, grilled jidori chicken, iceberg, organic eggs, red beets, tomatoes, tomato, cheddar cheese, applewood smoked bacon, avocado, balsamic vinaigrette
Spicy Seafood Stew
50.00
Mussels, clams, scallops, calamari, lobster, grilled rustic bread asian pear, pomegranate, arugula, honey drizzle
Filet Mignon
53.00
Potato cake, roasted baby vegetables, morel mushrooms and madeira sauce
Sonoma Lamb Chops
45.00
Merguez, cranberry beans, broccoli, rabe natural jus
Kobe Burger
38.00
House made bun, truffle provolone, sautéed onions, avocado and french fries
Wild Salmon
39.00
Creamy potato‏ puree, asparagus, sautéed spinach
Organic Jidori Chicken
40.00
Roulade, preserved lemon, artichoke, la ratte potatoes, madeira
Grilled New York Steak
52.00
Parmesan potato gratin, creamed swiss chard, cipollini onions and bordelaise sauce
Halibut
50.00
Summer corn, chanterelles, clam broth, sweet basil
Japanese “a5” Wagyu
95.00
Glass noodles, ponzu broth, baby bok choy, shimeji mushrooms, young ginger
Side Dishes‏
Mushroom Medley with Herbs
16.00
Summer Succotash
16.00
Truffled Peewee Potatoes
16.00
Creamed Corn
14.00
Lobster Mac N' Cheese
24.00
Soups, Salads, and Appetizers‏
Tortilla Soup
16.00
Grilled chicken, queso fresco, green onion, avocado, crispy tortilla strips
Heirloom Tomato Salad
25.00
Burrata cheese, summer squash, pesto, villa mondori balsamic vinegar
Sunburst Clams
25.00
Pinot grigio, shallots, garlic, fresno chile, smoked paprika aioli, french fries
Steak Tartare
28.00
4oz natural beef tenderloin, classic garnish, herb fries
Farm Raised Siberian Osetra Caviar 1Oz
180.00
Potato blinis and traditional garnish
Yellow Gazpacho
16.00
Heirloom tomatoes, cucumbers, summer peppers, micro basil, california olive oil
Hummus with Grilled Naan
16.00
Balsamic tomatoes, cucumber salad with feta cheese
Ahi Tuna Tartare
25.00
Mango, seaweed salad, wonton crisps
Half a Dozen Oysters on Ice
18.00
Ketel one and black pepper mignonette
Entree Salads
The West Hollywood Salad
28.00
Quinoa, farro, kale, spinach, mizuna, garbanzo beans, hearts of palm, golden raisins, toasted sunflower seeds, feta cheese, preserved lemon vinaigrette
Mccarthy Salad
33.00
Romaine hearts, grilled chicken, organic eggs, red beets, tomatoes, cheddar cheese, applewood smoked bacon, avocado, balsamic vinaigrette
Maine Lobster Salad
39.00
Napa and red cabbage, citrus, cashews, mint, cilantro, jicama, soy ginger vinaigrette
Polo Lounge Caesar Salad
22.00
Chopped romaine hearts, garlic croutons white anchovy, reggiano
Grilled Scottish Salmon
38.00
Heirloom beets, arugula, endive, dill, persian cucumber, horseradish creme fraiche
Nicoise Salad
37.00
Seared rare tuna, roasted peppers, olives, pee wee potatoes, grilled mushrooms, caper berry, aged sherry vinaigrette
Sandwiches & Burgers‏
All sandwiches are served with french fries or petite garden salad
Salmon Burger
28.00
Feta, cherry‏ tomato and cucumber salad, red onions, mint and cucumber greek yogurt
Kobe Burger
38.00
Ground fresh kobe chuck on a grilled house-made bun, truffle provolone, caramelized onions, avocado
Almond Crusted Soft Shell Crab Sandwich
34.00
Heirloom tomato, watercress, pickled ramp remoulade, avocado
The Polo Lounge Burger
28.00
Ground fresh daily chuck on a grilled house-made bun, california cheddar, applewood smoked bacon, grilled onions and sautéed mushrooms
Grilled Mary's Chicken
28.00
Shaved prosciutto, provolone cheese, pickled vegetables, arugula aioli
Pastas and Entrees
Steak Frites
39.00
Grilled 6oz hanger steak, skinny fries with parmesan and herbs, lemon-parsley butter, side salad
Primavera Linguini
35.00
Toy box squash, corn, burrata, castelas, olive oil, chili flakes
Grilled Free-Range Chicken Paillard
33.00
Whipped potatoes, french beans, baby lettuce and herbs, lemon and olive oil
Market Fish Tacos
35.00
Soft white‏ corn tortilla, roasted tomatillo, napa cabbage, mango salsa meat, seafood, shellfish or eggs served raw or rare may increase risk of food borne illness
Chilean Sea Bass
38.00
Crab stuffed zucchini blossom, lima bean, corn chimichurri
Shrimp Penne
36.00
Grilled artichokes, english peas, maitake mushrooms, garlic bread crumbs
Roasted Black Bass
38.00
Soba noodles, baby bok choy, bean sprouts, poached shiitake mushrooms and miso soy broth
67.00 per person
30.00 children 10yrs and under
Drinks‏
Choice of
Bellini
Champagne with homemade peach purée
Mimosa
Champagne with freshly squeezed orange juice
Screwdriver
Vodka with freshly squeezed orange juice
Sangria
Red wine, brandy and fresh fruit
Champagne
Bouvet ladubay, “cuvée beverly hills”
Champagne Kir
Champagne with cassis and a lemon twist
Bloody Mary
Vodka with our special homemade mix
Ramos Fizz
Gin, egg white, orange juice, cream, lime, lemon orange flower water, club soda
Drinks‏: Wines
Sauvignon Blanc
Pinot Grigio
Pinot Noir and Cabernet Sauvignon
Chardonnay
Merlot
Appetizers
Choice of
Fruit Plate
Pound cake, tahitian vanilla & honey greek yogurt
Caesar Salad
Romaine hearts, garlic croutons, white anchovy shaved parmesan
Open-Faced Smoked Salmon
Cream cheese, capers, shaved red onions, persian cucumbers tomatoes
Tortilla Soup
Grilled jidori chicken, avocado, queso fresco, green onion
Mini Waffles
Lemon curd and raspberry jam
Shrimp Louie
Avocado, shredded lettuce, marinated tomatoes, egg lemon
Tuna Tartare
Mango, seaweed salad, tobiko caviar, wonton crisps
Entrees‏
Choice of
Eggs Benedict
Neuski canadian‏ bacon, english muffin, hollandaise sauce
So-Cal Omelet
Mexican chorizo, avocado, jack cheese, hash browns
Prosciutto and Egg Croissant
Fried prosciutto, scrambled eggs, grilled tomatoes tallegio cheese, arugula, french fries
Lobster Salad
Napa and red cabbage, tangerine, cashews, crispy wonton cilantro, jicama, soy ginger vinaigrette
Tuna BLT
Seared rare tuna, applewood smoked bacon, wasabi aioli jicama, mizuna salad
The Polo Lounge Burger
Ground sirloin,‏ cheddar cheese, applewood smoked bacon grilled onions, sautéed mushrooms, french fries
Eggplant Parmesan
Breaded globe eggplant, buffalo mozzarella, ricotta, frisee, roasted hen of the wood mushrooms
Challah French Toast
Toasted macadamia nuts, bananas, vanilla butter
Corned Beef Hash
Poached eggs, pee wee potatoes, whole grain mustard hollandaise
Smoked Salmon Soft Scramble
Wild smoked salmon, potato rösti, crème fraîche, caviar jumbo asparagus
Mccarthy Salad
Grilled chicken, baby romaine lettuce, tomato, bacon eggs avocado, red beets, aged cheddar, balsamic vinaigrette
Spiced Crusted Wild Salmon 6 Oz
Pink fingerling potatoes, green and white asparagus, lemon butter
Grilled Chicken Paillard
Whipped potatoes, haricot verts, chicken jus, lemon
Steak Frites
6oz. Prime ribeye cap, truffle butter, garden salad, dijon mustard vinaigrette, parmesan fries
Dessert
Choice of
Warm Molten Chocolate Cake
Raspberry center, peach sorbet
Cherry Cobbler
Vanilla crumble, pistachio gelato
House-Made Ice Creams and Sorbets

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Beverly Hills Hotel
9641 Sunset Blvd (at N Crescent Dr)
Beverly Hills, CA 90210
สหรัฐอเมริกา
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(310) 276-2251
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Sunset Blvd
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@bevhillshotel
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