Anthony D Paul

"Still working out the kinks. 45 minutes so far and no appetizers, let alone food. Give it some time before visiting."

"Maybe still in soft opening? Went for dinner; sat for 20 min without any server in sight. Didn't want to make a whole evening of it, so we had to leave. Fan of other locations though."

"Unfortunately, the salsa is too runny for the chips, despite having good flavor. Request the chile verde, no matter what you order. It is the perfect consistency, smoky, and has a nice heat!"

"The chile relleno is amazing! I got it with the brisket inside. Aside from R&R, it is probably the 2nd best relleno I've had in Maryland—easily better than Mi Rancho or La Palapa."

"Erika is a great server. Since going paleo, this has become a go to for friendly sides."

"The cobb salad makes my list of one of the best salads I've ever had. Easily a filling dinner."